Listen up, burger lovers—if you’re searching for the holy grail of indulgence, your pilgrimage ends at Au Cheval. This isn’t fast food. This is next-level comfort food, crafted with obsession-level attention to detail. That burger? It’s legendary. Thick, juicy patties stacked with creamy cheese, dijonnaise, and the crisp snap of house-made pickles—all nestled inside a warm, buttery bun. Add the thick-cut bacon—it’s not a suggestion, it’s a requirement—and you’ve got yourself a masterpiece. But it’s not just about the burger. The vibe is moody and cool, the kind of spot where every bite feels like a celebration. The crispy fries? Perfect. The fried bologna sandwich? Wildly underrated. And if you’re feeling bold, throw in a perfectly runny egg on top of anything. You won’t regret it. Au Cheval isn’t just a meal—it’s an experience. So bring your appetite, ditch your calorie tracker, and get ready for one of the best damn burgers of your life.