Posts
Saskiah
Oiji Mi, located in Manhattan’s Flatiron district, offers a refined and modern interpretation of Korean cuisine. The restaurant’s ambiance is a harmonious blend of sleek, modern design with subtle nods to traditional Korean aesthetics, creating an inviting and sophisticated atmosphere. 
The dining experience centers around a five-course prix fixe menu, priced at $150 per person. Dishes like the Oiji Bowl, featuring creamy uni and sweet shrimp over seaweed rice, and the Dry-Aged Duck with potato dumplings in a chorizo broth, showcase the chef’s innovative approach to traditional flavors.  
Service is attentive and knowledgeable, enhancing the overall dining experience. The beverage program, curated by a former beverage director of a two-Michelin-starred establishment, offers a selection of wines and inventive cocktails that complement the menu. 
Overall, Oiji Mi stands out as a noteworthy destination for those seeking an elevated Korean dining experience in New York City....More
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Donna
This restaurant was pricey but worth trying once! My fav dishes were the oiji bowl, wagyu, bossam and the donuts. Celebrated our anniversay here and they gave us a free cupcake. Service and vibes were really nice as well. ...More
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Kaycee
Fine dining with a Korean twist? Oiji Mi blends tradition with luxury, and here’s how it delivered:
🔥 Flavors – Bold yet refined. Every dish felt carefully crafted, balancing rich umami with delicate textures.
🥩 Short Rib – Melt-in-your-mouth tender. Worth every bite.
🍜 Truffle Jajangmyeon – A luxurious take on a classic. Creamy, earthy, and unforgettable.
🍸 Cocktails – Thoughtfully curated, smooth, and paired beautifully with the dishes.
🌟 Vibe – Chic, upscale, and perfect for a special night out.
Would I go back? No question. If you’re looking for high-end Korean flavors in a sleek setting, Oiji Mi is a must-visit.
💬 Have you been? What dish impressed you the most?
#OijiMi #NYCFineDining #KoreanCuisine #LuxuryEats #FoodieFinds...More
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